TITLE 77: PUBLIC HEALTH
CHAPTER I: DEPARTMENT OF PUBLIC HEALTH
SUBCHAPTER c: LONG-TERM CARE FACILITIES
PART 330 SHELTERED CARE FACILITIES CODE
SECTION 330.1930 HYGIENE OF DIETARY STAFF


 

Section 330.1930  Hygiene of Dietary Staff

 

Food Service personnel shall be in good health, shall practice hygienic food handling techniques, and good personal grooming.  (B)

 

(Source:  Amended at 13 Ill. Reg. 6562, effective April 17, 1989)