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| nation) and nearly 2 in 5 (39%) black, non-Hispanic |
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| children are overweight or obese (the third highest state |
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| prevalence).
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| (5) Today's overweight and obese children are likely to |
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| become tomorrow's overweight and health-impaired adults, |
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| at risk for premature death.
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| (6) Being overweight and obese puts people at increased |
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| risk for coronary heart disease, type 2 diabetes, certain |
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| cancers, hypertension, dyslipidemia (high cholesterol or |
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| triglycerides or both), stroke, liver and gallbladder |
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| disease, sleep apnea and respiratory problems, |
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| osteoarthritis, and gynecological problems.
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| (7) Overweight and obesity-related diseases cause |
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| premature death.
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| (8) The economic costs associated with treating these |
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| diseases is substantial and increasing, accounting for |
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| more than 9% of total health care costs, approximately half |
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| of which are born by public resources via Medicare and |
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| Medicaid and the majority of the remainder born by |
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| employers.
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| (9) Obese people suffer more injuries and disabilities |
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| and have more non-productive work days in total, creating |
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| loss of earnings for Illinois employees and loss of |
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| productivity for Illinois employers.
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| (10) Research has shown that 27% of health care charges |
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| for adults over age 40 are associated with people being |
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| physically inactive, overweight, or obese.
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| (11) From 1987 to 2001, obesity-related spending |
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| accounted for an estimated 27% of the increase in |
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| inflation-adjusted per capita health spending.
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| (12) Research has shown that each additional day of |
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| physical activity per week can reduce medical charges by |
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| 4.7%.
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| (13) The non-economic costs of being overweight or |
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| obese that is experienced by Illinois citizens are |
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| immeasurable in terms of pain, mobility, self-esteem, bias |
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| and stigma, the grief associated with the premature death |
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| of loved ones, and other quality of life issues.
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| (14) Food and exercise habits are strongly linked to |
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| the food and exercise habits of the communities in which |
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| the individuals live, work, attend school, and socialize.
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| (15) Individual and community food and exercise habits |
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| are strongly linked to environmental factors, such as |
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| access to healthy food and safe opportunities for physical |
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| activity. |
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| (16) Public health interventions focusing on healthy |
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| eating, physical activity, and environmental change to |
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| facilitate these behaviors have been shown to be successful |
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| in reducing obesity and promoting healthy weight and |
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| physical activity among children and adults.
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| (17) Obesity is a significant contributing factor to |
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| many chronic diseases faced by Illinois residents and that |
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09600HB3767ham001 |
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| obesity and its effects on human health are best addressed |
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| in a holistic manner, including policy change, |
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| environmental change, and community public health and |
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| wellness efforts.
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| (18) The General Assembly has recognized the |
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| importance of studying obesity and passed the Obesity Study |
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| and Prevention Fund Act in 2004. The Illinois State Health |
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| Improvement Plan (SHIP) identified obesity and physical |
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| activity as strategic priority health conditions that |
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| demand action, including without limitation the following: |
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| (A) Increased efforts to educate the public on the |
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| health risks associated with obesity and poor |
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| nutrition, and resources to help individuals to adopt |
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| healthy lifestyles. |
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| (B) Promoting changes in State and local policies |
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| designed to support healthy eating and physical |
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| activity.
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| Section 10. Obesity Prevention Initiative. Within 60 days |
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| after the effective date of this Act, the Department of Public |
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| Health shall organize at least 6 hearings on the health effects |
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| of obesity, the costs of obesity to the health care system and |
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| society, and the need to address the obesity epidemic with |
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| community, policy, and individual health behavior change. The |
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| Department shall work with public, private, and voluntary |
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| stakeholders to plan and publicize the hearings. The hearing |
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09600HB3767ham001 |
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| officers shall include the Chair of the State Board of Health |
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| or her designee; up to 7 additional members of the State Board |
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| of Health; 2 members of the Illinois House of Representatives, |
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| one of whom shall be named by the Speaker of the House and one |
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| of whom shall be named by the Minority Leader of the House; and |
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| 2 members of the Illinois Senate, one of whom shall be named by |
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| the President of the Senate and one of whom shall be named by |
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| the Minority Leader of the Senate. |
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| No later than February 1, 2010, the hearing officers shall |
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| provide a report on the hearings to the members of the Illinois |
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| General Assembly, State Board of Health, and, pursuant to |
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| Public Act 93-0975, members of the State Health Improvement |
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| Planning Team to inform and support action on implementing the |
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| 2009 State Health Improvement Plan. Pursuant to Public Act |
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| 95-0900, the Chronic Disease Task Force shall also use the |
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| report to inform the Plan that is due July 1, 2010 to the |
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| General Assembly. The Department shall provide logistical and |
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| support staff for hearings. |
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| Within 60 days after the completion of the report on the |
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| hearings, but no later than April 1, 2010, and subject to |
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| appropriation for that purpose, the Department of Public Health |
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| shall grant funds to one or more non-profit organizations or |
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| local public health departments to conduct a statewide |
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| education campaign focusing on the health effects of obesity, |
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| the costs of obesity to the health care system and society, and |
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| the need to address the obesity epidemic with community, |