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Sen. Heather Steans
Filed: 3/10/2010
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| AMENDMENT TO SENATE BILL 3348
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| AMENDMENT NO. ______. Amend Senate Bill 3348 by replacing |
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| everything after the enacting clause with the following:
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| "Section 5. The Liquor Control Act of 1934 is amended by |
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| changing Sections 5-1 and 5-3 as follows: |
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| (235 ILCS 5/5-1) (from Ch. 43, par. 115) |
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| Sec. 5-1. Licenses issued by the Illinois Liquor Control |
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| Commission
shall be of the following classes: |
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| (a) Manufacturer's license - Class 1.
Distiller, Class 2. |
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| Rectifier, Class 3. Brewer, Class 4. First Class Wine
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| Manufacturer, Class 5. Second Class Wine Manufacturer,
Class 6. |
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| First Class Winemaker, Class 7. Second Class Winemaker, Class |
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| 8.
Limited Wine Manufacturer, Class 9. Craft Distiller, |
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| (b) Distributor's license, |
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| (c) Importing Distributor's license, |
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| (d) Retailer's license, |
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| (e) Special Event Retailer's license (not-for-profit), |
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| (f) Railroad license, |
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| (g) Boat license, |
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| (h) Non-Beverage User's license, |
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| (i) Wine-maker's premises license, |
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| (j) Airplane license, |
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| (k) Foreign importer's license, |
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| (l) Broker's license, |
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| (m) Non-resident dealer's
license, |
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| (n) Brew Pub license, |
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| (o) Auction liquor license, |
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| (p) Caterer retailer license, |
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| (q) Special use permit license, |
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| (r) Winery shipper's license , .
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| (s) Craft distiller's premises license. |
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| No
person, firm, partnership, corporation, or other legal |
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| business entity that is
engaged in the manufacturing of wine |
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| may concurrently obtain and hold a
wine-maker's license and a |
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| wine manufacturer's license. |
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| (a) A manufacturer's license shall allow the manufacture,
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| importation in bulk, storage, distribution and sale of |
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| alcoholic liquor
to persons without the State, as may be |
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| permitted by law and to licensees
in this State as follows: |
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| Class 1. A Distiller may make sales and deliveries of |
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| alcoholic liquor to
distillers, rectifiers, importing |
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| distributors, distributors and
non-beverage users and to no |
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| other licensees. |
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| Class 2. A Rectifier, who is not a distiller, as defined |
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| herein, may make
sales and deliveries of alcoholic liquor to |
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| rectifiers, importing distributors,
distributors, retailers |
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| and non-beverage users and to no other licensees. |
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| Class 3. A Brewer may make sales and deliveries of beer to |
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| importing
distributors, distributors, and to non-licensees, |
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| and to
retailers provided the brewer obtains an importing |
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| distributor's license or
distributor's license in accordance |
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| with the provisions of this Act. |
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| Class 4. A first class wine-manufacturer may make sales and |
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| deliveries of
up to 50,000 gallons of wine to manufacturers,
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| importing
distributors and distributors, and to no other |
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| licensees. |
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| Class 5. A second class Wine manufacturer may make sales |
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| and deliveries
of more than 50,000 gallons of wine to |
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| manufacturers, importing distributors
and distributors and to |
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| no other licensees. |
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| Class 6. A first-class wine-maker's license shall allow the |
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| manufacture
of up to 50,000 gallons of wine per year, and the
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| storage
and sale of such
wine to distributors in the State and |
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| to persons without the
State, as may be permitted by law. A |
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| person who, prior to the effective date of this amendatory Act |
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| of the 95th General Assembly, is a holder of a first-class |
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| wine-maker's license and annually produces more than 25,000 |
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| gallons of its own wine and who distributes its wine to |
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| licensed retailers shall cease this practice on or before July |
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| 1, 2008 in compliance with this amendatory Act of the 95th |
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| General Assembly. |
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| Class 7. A second-class wine-maker's license shall allow |
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| the manufacture
of between 50,000 and 150,000 gallons of wine |
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| per year, and
the
storage and sale of such wine
to distributors |
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| in this State and to persons without the State, as may be
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| permitted by law. A person who, prior to the effective date of |
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| this amendatory Act of the 95th General Assembly, is a holder |
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| of a second-class wine-maker's license and annually produces |
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| more than 25,000 gallons of its own wine and who distributes |
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| its wine to licensed retailers shall cease this practice on or |
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| before July 1, 2008 in compliance with this amendatory Act of |
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| the 95th General Assembly. |
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| Class 8. A limited wine-manufacturer may make sales and |
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| deliveries not to
exceed 40,000 gallons of wine per year to |
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| distributors, and to
non-licensees in accordance with the |
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| provisions of this Act. |
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| Class 9. A craft distiller licensee may manufacture up to |
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| 60,000 gallons of spirits per year, may store those spirits, |
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| and may sell those spirits to distributors in this State and to |
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| persons without the State, as maybe be permitted by law. |
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| Subject to local approval, a craft distiller licensee may sell |
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| from its licensed premises for consumption off premises no more |
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| than 25,000 gallons of its spirits per year. |
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| (a-1) A manufacturer which is licensed in this State to |
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| make sales or
deliveries of alcoholic liquor and which enlists |
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| agents, representatives, or
individuals acting on its behalf |
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| who contact licensed retailers on a regular
and continual basis |
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| in this State must register those agents, representatives,
or |
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| persons acting on its behalf with the State Commission. |
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| Registration of agents, representatives, or persons acting |
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| on behalf of a
manufacturer is fulfilled by submitting a form |
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| to the Commission. The form
shall be developed by the |
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| Commission and shall include the name and address of
the |
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| applicant, the name and address of the manufacturer he or she |
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| represents,
the territory or areas assigned to sell to or |
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| discuss pricing terms of
alcoholic liquor, and any other |
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| questions deemed appropriate and necessary.
All statements in |
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| the forms required to be made by law or by rule shall be
deemed |
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| material, and any person who knowingly misstates any material |
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| fact under
oath in an application is guilty of a Class B |
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| misdemeanor. Fraud,
misrepresentation, false statements, |
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| misleading statements, evasions, or
suppression of material |
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| facts in the securing of a registration are grounds for
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| suspension or revocation of the registration. |
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| (b) A distributor's license shall allow the wholesale |
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| purchase and storage
of alcoholic liquors and sale of alcoholic |
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| liquors to licensees
in this State and to persons without the |
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| State, as may be permitted by law. |
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| (c) An importing distributor's license may be issued to and |
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| held by
those only who are duly licensed distributors, upon the |
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| filing of an
application by a duly licensed distributor, with |
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| the Commission and
the Commission shall, without the
payment of |
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| any fee, immediately issue such importing distributor's
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| license to the applicant, which shall allow the importation of |
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| alcoholic
liquor by the licensee into this State from any point |
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| in the United
States outside this State, and the purchase of |
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| alcoholic liquor in
barrels, casks or other bulk containers and |
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| the bottling of such
alcoholic liquors before resale thereof, |
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| but all bottles or containers
so filled shall be sealed, |
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| labeled, stamped and otherwise made to comply
with all |
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| provisions, rules and regulations governing manufacturers in
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| the preparation and bottling of alcoholic liquors. The |
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| importing
distributor's license shall permit such licensee to |
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| purchase alcoholic
liquor from Illinois licensed non-resident |
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| dealers and foreign importers only. |
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| (d) A retailer's license shall allow the licensee to sell |
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| and offer
for sale at retail, only in the premises specified in |
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| the license,
alcoholic liquor for use or consumption, but not |
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| for resale in any form. Nothing in this amendatory Act of the |
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| 95th General Assembly shall deny, limit, remove, or restrict |
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| the ability of a holder of a retailer's license to transfer, |
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| deliver, or ship alcoholic liquor to the purchaser for use or |
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| consumption subject to any applicable local law or ordinance. |
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| Any retail license issued to a manufacturer shall only
permit |
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| the manufacturer to sell beer at retail on the premises |
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| actually
occupied by the manufacturer. For the purpose of |
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| further describing the type of business conducted at a retail |
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| licensed premises, a retailer's licensee may be designated by |
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| the State Commission as (i) an on premise consumption retailer, |
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| (ii) an off premise sale retailer, or (iii) a combined on |
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| premise consumption and off premise sale retailer.
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| Notwithstanding any other provision of this subsection |
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| (d), a retail
licensee may sell alcoholic liquors to a special |
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| event retailer licensee for
resale to the extent permitted |
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| under subsection (e). |
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| (e) A special event retailer's license (not-for-profit) |
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| shall permit the
licensee to purchase alcoholic liquors from an |
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| Illinois licensed distributor
(unless the licensee purchases |
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| less than $500 of alcoholic liquors for the
special event, in |
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| which case the licensee may purchase the alcoholic liquors
from |
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| a licensed retailer) and shall allow the licensee to sell and |
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| offer for
sale, at retail, alcoholic liquors for use or |
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| consumption, but not for resale
in any form and only at the |
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| location and on the specific dates designated for
the special |
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| event in the license. An applicant for a special event retailer
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| license must
(i) furnish with the application: (A) a resale |
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| number issued under Section
2c of the Retailers' Occupation Tax |
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| Act or evidence that the applicant is
registered under Section |
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| 2a of the Retailers' Occupation Tax Act, (B) a
current, valid |
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| exemption identification
number issued under Section 1g of the |
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| Retailers' Occupation Tax Act, and a
certification to the |
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| Commission that the purchase of alcoholic liquors will be
a |
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| tax-exempt purchase, or (C) a statement that the applicant is |
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| not registered
under Section 2a of the Retailers' Occupation |
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| Tax Act, does not hold a resale
number under Section 2c of the |
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| Retailers' Occupation Tax Act, and does not
hold an exemption |
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| number under Section 1g of the Retailers' Occupation Tax
Act, |
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| in which event the Commission shall set forth on the special |
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| event
retailer's license a statement to that effect; (ii) |
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| submit with the application proof satisfactory to
the State |
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| Commission that the applicant will provide dram shop liability
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| insurance in the maximum limits; and (iii) show proof |
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| satisfactory to the
State Commission that the applicant has |
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| obtained local authority
approval. |
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| (f) A railroad license shall permit the licensee to import |
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| alcoholic
liquors into this State from any point in the United |
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| States outside this
State and to store such alcoholic liquors |
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| in this State; to make wholesale
purchases of alcoholic liquors |
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| directly from manufacturers, foreign
importers, distributors |
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| and importing distributors from within or outside
this State; |
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| and to store such alcoholic liquors in this State; provided
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| that the above powers may be exercised only in connection with |
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| the
importation, purchase or storage of alcoholic liquors to be |
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| sold or
dispensed on a club, buffet, lounge or dining car |
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| operated on an electric,
gas or steam railway in this State; |
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| and provided further, that railroad
licensees exercising the |
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| above powers shall be subject to all provisions of
Article VIII |
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| of this Act as applied to importing distributors. A railroad
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| license shall also permit the licensee to sell or dispense |
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| alcoholic
liquors on any club, buffet, lounge or dining car |
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| operated on an electric,
gas or steam railway regularly |
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| operated by a common carrier in this State,
but shall not |
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| permit the sale for resale of any alcoholic liquors to any
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| licensee within this State. A license shall be obtained for |
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| each car in which
such sales are made. |
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| (g) A boat license shall allow the sale of alcoholic liquor |
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| in
individual drinks, on any passenger boat regularly operated |
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| as a common
carrier on navigable waters in this State or on any |
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| riverboat operated
under
the Riverboat Gambling Act, which boat |
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| or riverboat maintains a public
dining room or restaurant |
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| thereon. |
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| (h) A non-beverage user's license shall allow the licensee |
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| to
purchase alcoholic liquor from a licensed manufacturer or |
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| importing
distributor, without the imposition of any tax upon |
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| the business of such
licensed manufacturer or importing |
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| distributor as to such alcoholic
liquor to be used by such |
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| licensee solely for the non-beverage purposes
set forth in |
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| subsection (a) of Section 8-1 of this Act, and
such licenses |
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| shall be divided and classified and shall permit the
purchase, |
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| possession and use of limited and stated quantities of
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| alcoholic liquor as follows: |
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| Class 1, not to exceed ......................... 500 gallons
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| Class 2, not to exceed ....................... 1,000 gallons
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| Class 3, not to exceed ....................... 5,000 gallons
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| Class 4, not to exceed ...................... 10,000 gallons
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| Class 5, not to exceed ....................... 50,000 gallons |
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| (i) A wine-maker's premises license shall allow a
licensee |
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| that concurrently holds a first-class wine-maker's license to |
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| sell
and offer for sale at retail in the premises specified in |
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| such license
not more than 50,000 gallons of the first-class |
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| wine-maker's wine that is
made at the first-class wine-maker's |
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| licensed premises per year for use or
consumption, but not for |
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| resale in any form. A wine-maker's premises
license shall allow |
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| a licensee who concurrently holds a second-class
wine-maker's |
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| license to sell and offer for sale at retail in the premises
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| specified in such license up to 100,000 gallons of the
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| second-class wine-maker's wine that is made at the second-class |
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| wine-maker's
licensed premises per year
for use or consumption |
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| but not for resale in any form. A wine-maker's premises license |
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| shall allow a
licensee that concurrently holds a first-class |
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| wine-maker's license or a second-class
wine-maker's license to |
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| sell
and offer for sale at retail at the premises specified in |
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| the wine-maker's premises license, for use or consumption but |
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| not for resale in any form, any beer, wine, and spirits |
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| purchased from a licensed distributor. Upon approval from the
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| State Commission, a wine-maker's premises license
shall allow |
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| the licensee to sell and offer for sale at (i) the wine-maker's
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| licensed premises and (ii) at up to 2 additional locations for |
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| use and
consumption and not for resale. Each location shall |
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| require additional
licensing per location as specified in |
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| Section 5-3 of this Act. A wine-maker's premises licensee shall
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| secure liquor liability insurance coverage in an amount at
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| least equal to the maximum liability amounts set forth in
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| subsection (a) of Section 6-21 of this Act.
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| (j) An airplane license shall permit the licensee to import
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| alcoholic liquors into this State from any point in the United |
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| States
outside this State and to store such alcoholic liquors |
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| in this State; to
make wholesale purchases of alcoholic liquors |
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| directly from
manufacturers, foreign importers, distributors |
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| and importing
distributors from within or outside this State; |
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| and to store such
alcoholic liquors in this State; provided |
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| that the above powers may be
exercised only in connection with |
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| the importation, purchase or storage
of alcoholic liquors to be |
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| sold or dispensed on an airplane; and
provided further, that |
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| airplane licensees exercising the above powers
shall be subject |
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| to all provisions of Article VIII of this Act as
applied to |
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| importing distributors. An airplane licensee shall also
permit |
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| the sale or dispensing of alcoholic liquors on any passenger
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| airplane regularly operated by a common carrier in this State, |
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| but shall
not permit the sale for resale of any alcoholic |
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| liquors to any licensee
within this State. A single airplane |
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| license shall be required of an
airline company if liquor |
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| service is provided on board aircraft in this
State. The annual |
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| fee for such license shall be as determined in
Section 5-3. |
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| (k) A foreign importer's license shall permit such licensee |
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| to purchase
alcoholic liquor from Illinois licensed |
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| non-resident dealers only, and to
import alcoholic liquor other |
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| than in bulk from any point outside the
United States and to |
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| sell such alcoholic liquor to Illinois licensed
importing |
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| distributors and to no one else in Illinois;
provided that (i) |
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| the foreign importer registers with the State Commission
every
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| brand of
alcoholic liquor that it proposes to sell to Illinois |
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| licensees during the
license period, (ii) the foreign importer |
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| complies with all of the provisions
of Section
6-9 of this Act |
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| with respect to registration of such Illinois licensees as may
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| be granted the
right to sell such brands at wholesale, and |
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| (iii) the foreign importer complies with the provisions of |
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| Sections 6-5 and 6-6 of this Act to the same extent that these |
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| provisions apply to manufacturers. |
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| (l) (i) A broker's license shall be required of all persons
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| who solicit
orders for, offer to sell or offer to supply |
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| alcoholic liquor to
retailers in the State of Illinois, or who |
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| offer to retailers to ship or
cause to be shipped or to make |
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| contact with distillers, rectifiers,
brewers or manufacturers |
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| or any other party within or without the State
of Illinois in |
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| order that alcoholic liquors be shipped to a distributor,
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| importing distributor or foreign importer, whether such |
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| solicitation or
offer is consummated within or without the |
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| State of Illinois. |
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| No holder of a retailer's license issued by the Illinois |
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| Liquor
Control Commission shall purchase or receive any |
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| alcoholic liquor, the
order for which was solicited or offered |
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| for sale to such retailer by a
broker unless the broker is the |
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| holder of a valid broker's license. |
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| The broker shall, upon the acceptance by a retailer of the |
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| broker's
solicitation of an order or offer to sell or supply or |
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| deliver or have
delivered alcoholic liquors, promptly forward |
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| to the Illinois Liquor
Control Commission a notification of |
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| said transaction in such form as
the Commission may by |
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| regulations prescribe. |
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| (ii) A broker's license shall be required of
a person |
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| within this State, other than a retail licensee,
who, for a fee |
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| or commission, promotes, solicits, or accepts orders for
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| alcoholic liquor, for use or consumption and not for
resale, to |
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| be shipped from this State and delivered to residents outside |
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| of
this State by an express company, common carrier, or |
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| contract carrier.
This Section does not apply to any person who |
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| promotes, solicits, or accepts
orders for wine as specifically |
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| authorized in Section 6-29 of this Act. |
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| A broker's license under this subsection (l)
shall not |
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| entitle the holder to
buy or sell any
alcoholic liquors for his |
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| own account or to take or deliver title to
such alcoholic |
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| liquors. |
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| This subsection (l)
shall not apply to distributors, |
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| employees of
distributors, or employees of a manufacturer who |
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| has registered the
trademark, brand or name of the alcoholic |
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| liquor pursuant to Section 6-9
of this Act, and who regularly |
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| sells such alcoholic liquor
in the State of Illinois only to |
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| its registrants thereunder. |
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| Any agent, representative, or person subject to |
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| registration pursuant to
subsection (a-1) of this Section shall |
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| not be eligible to receive a broker's
license. |
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| (m) A non-resident dealer's license shall permit such |
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| licensee to ship
into and warehouse alcoholic liquor into this |
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| State from any point
outside of this State, and to sell such |
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| alcoholic liquor to Illinois licensed
foreign importers and |
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| importing distributors and to no one else in this State;
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| provided that (i) said non-resident dealer shall register with |
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| the Illinois Liquor
Control Commission each and every brand of |
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| alcoholic liquor which it proposes
to sell to Illinois |
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| licensees during the license period, (ii) it shall comply with |
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| all of the provisions of Section 6-9 hereof with
respect to |
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| registration of such Illinois licensees as may be granted the |
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| right
to sell such brands at wholesale, and (iii) the |
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| non-resident dealer shall comply with the provisions of |
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| Sections 6-5 and 6-6 of this Act to the same extent that these |
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| provisions apply to manufacturers. |
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| (n) A brew pub license shall allow the licensee to |
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| manufacture beer only
on the premises specified in the license, |
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| to make sales of the
beer manufactured on the premises to |
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| importing distributors, distributors,
and to non-licensees for |
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| use and consumption, to store the beer upon
the premises, and |
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| to sell and offer for sale at retail from the licensed
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| premises, provided that a brew pub licensee shall not sell for |
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| off-premises
consumption more than 50,000 gallons per year. |
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| (o) A caterer retailer license shall allow the holder
to |
3 |
| serve alcoholic liquors as an incidental part of a food service |
4 |
| that serves
prepared meals which excludes the serving of snacks |
5 |
| as
the primary meal, either on or off-site whether licensed or |
6 |
| unlicensed. |
7 |
| (p) An auction liquor license shall allow the licensee to |
8 |
| sell and offer
for sale at auction wine and spirits for use or |
9 |
| consumption, or for resale by
an Illinois liquor licensee in |
10 |
| accordance with provisions of this Act. An
auction liquor |
11 |
| license will be issued to a person and it will permit the
|
12 |
| auction liquor licensee to hold the auction anywhere in the |
13 |
| State. An auction
liquor license must be obtained for each |
14 |
| auction at least 14 days in advance of
the auction date. |
15 |
| (q) A special use permit license shall allow an Illinois |
16 |
| licensed
retailer to transfer a portion of its alcoholic liquor |
17 |
| inventory from its
retail licensed premises to the premises |
18 |
| specified in the license hereby
created, and to sell or offer |
19 |
| for sale at retail, only in the premises
specified in the |
20 |
| license hereby created, the transferred alcoholic liquor for
|
21 |
| use or consumption, but not for resale in any form. A special |
22 |
| use permit
license may be granted for the following time |
23 |
| periods: one day or less; 2 or
more days to a maximum of 15 days |
24 |
| per location in any 12 month period. An
applicant for the |
25 |
| special use permit license must also submit with the
|
26 |
| application proof satisfactory to the State Commission that the |
|
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LRB096 20500 ASK 38595 a |
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| applicant will
provide dram shop liability insurance to the |
2 |
| maximum limits and have local
authority approval. |
3 |
| (r) A winery shipper's license shall allow a person
with a |
4 |
| first-class or second-class wine manufacturer's
license, a |
5 |
| first-class or second-class wine-maker's license,
or a limited |
6 |
| wine manufacturer's license or who is licensed to
make wine |
7 |
| under the laws of another state to ship wine
made by that |
8 |
| licensee directly to a resident of this
State who is 21 years |
9 |
| of age or older for that resident's
personal use and not for |
10 |
| resale. Prior to receiving a
winery shipper's license, an |
11 |
| applicant for the license must
provide the Commission with a |
12 |
| true copy of its current
license in any state in which it is |
13 |
| licensed as a manufacturer
of wine. An applicant for a winery |
14 |
| shipper's license must
also complete an application form that |
15 |
| provides any other
information the Commission deems necessary. |
16 |
| The
application form shall include an acknowledgement |
17 |
| consenting
to the jurisdiction of the Commission, the Illinois
|
18 |
| Department of Revenue, and the courts of this State concerning
|
19 |
| the enforcement of this Act and any related laws, rules, and
|
20 |
| regulations, including authorizing the Department of Revenue
|
21 |
| and the Commission to conduct audits for the purpose of
|
22 |
| ensuring compliance with this amendatory Act. |
23 |
| A winery shipper licensee must pay to the Department
of |
24 |
| Revenue the State liquor gallonage tax under Section 8-1 for
|
25 |
| all wine that is sold by the licensee and shipped to a person
|
26 |
| in this State. For the purposes of Section 8-1, a winery
|
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LRB096 20500 ASK 38595 a |
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| shipper licensee shall be taxed in the same manner as a
|
2 |
| manufacturer of wine. A licensee who is not otherwise required |
3 |
| to register under the Retailers' Occupation Tax Act must
|
4 |
| register under the Use Tax Act to collect and remit use tax to
|
5 |
| the Department of Revenue for all gallons of wine that are sold
|
6 |
| by the licensee and shipped to persons in this State. If a
|
7 |
| licensee fails to remit the tax imposed under this Act in
|
8 |
| accordance with the provisions of Article VIII of this Act, the
|
9 |
| winery shipper's license shall be revoked in accordance
with |
10 |
| the provisions of Article VII of this Act. If a licensee
fails |
11 |
| to properly register and remit tax under the Use Tax Act
or the |
12 |
| Retailers' Occupation Tax Act for all wine that is sold
by the |
13 |
| winery shipper and shipped to persons in this
State, the winery |
14 |
| shipper's license shall be revoked in
accordance with the |
15 |
| provisions of Article VII of this Act. |
16 |
| A winery shipper licensee must collect, maintain, and
|
17 |
| submit to the Commission on a semi-annual basis the
total |
18 |
| number of cases per resident of wine shipped to residents
of |
19 |
| this State.
A winery shipper licensed under this subsection (r)
|
20 |
| must comply with the requirements of Section 6-29 of this |
21 |
| amendatory Act.
|
22 |
| (s) A craft distiller's premises license shall allow a |
23 |
| licensee that concurrently holds a craft distiller license to |
24 |
| sell and offer for sale at retail in the premise specified in |
25 |
| the craft distiller license only the craft distiller's |
26 |
| manufactured products for use and consumption provided that |
|
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LRB096 20500 ASK 38595 a |
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| sales do not exceed 25,000 gallons per year, but not for resale |
2 |
| in any form in the premises specified in the craft distiller |
3 |
| license. Each craft distiller shall secure liquor liability |
4 |
| insurance coverage in an amount equal to at least the maximum |
5 |
| liability amounts set forth in subsection (a) of Section 6-21 |
6 |
| of this Act. |
7 |
| (Source: P.A. 95-331, eff. 8-21-07; 95-634, eff. 6-1-08; |
8 |
| 95-769, eff. 7-29-08.) |
9 |
| (235 ILCS 5/5-3) (from Ch. 43, par. 118) |
10 |
| Sec. 5-3. License fees. Except as otherwise provided |
11 |
| herein, at the time
application is made to the State Commission |
12 |
| for a license of any class, the
applicant shall pay to the |
13 |
| State Commission the fee hereinafter provided for
the kind of |
14 |
| license applied for. |
15 |
| The fee for licenses issued by the State Commission shall |
16 |
| be as follows: |
17 |
| For a manufacturer's license: |
|
18 | | Class 1. Distiller ............................. | $3,600 |
|
19 | | Class 2. Rectifier ............................. | 3,600 |
|
20 | | Class 3. Brewer ................................ | 900 |
|
21 | | Class 4. First-class Wine Manufacturer ......... | 600 |
|
22 | | Class 5. Second-class | |
|
23 | | Wine Manufacturer .......................... | 1,200 |
|
24 | | Class 6. First-class wine-maker ................ | 600 |
|
25 | | Class 7. Second-class wine-maker ............... | 1200 |
|
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LRB096 20500 ASK 38595 a |
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1 | | Class 8. Limited Wine Manufacturer .............. | 120 |
|
2 | | Class 9. Craft Distiller ....................... | 1,800 |
|
3 | | For a Brew Pub License ......................... | 1,050 |
|
4 | | For a caterer retailer's license ................ | 200 |
|
5 | | For a foreign importer's license ............... | 25 |
|
6 | | For an importing distributor's license ......... | 25 |
|
7 | | For a distributor's license .................... | 270 |
|
8 | | For a non-resident dealer's license | |
|
9 | | (500,000 gallons or over) .................. | 270 |
|
10 | | For a non-resident dealer's license | |
|
11 | | (under 500,000 gallons) .................... | 90 |
|
12 | | For a wine-maker's premises license ............ | 100 |
|
13 | | For a craft distiller's premises license ....... | 100 |
|
14 | | For a winery shipper's license | |
|
15 | | (under 250,000 gallons) ..................... | 150 |
|
16 | | For a winery shipper's license
| |
|
17 | | (250,000 or over, but under 500,000 gallons) . | 500 |
|
18 | | For a winery shipper's license
| |
|
19 | | (500,000 gallons or over) ................... | 1,000 |
|
20 | | For a wine-maker's premises license, | |
|
21 | | second location ............................ | 350 |
|
22 | | For a wine-maker's premises license, | |
|
23 | | third location ............................. | 350 |
|
24 | | For a retailer's license ....................... | 500 |
|
25 | | For a special event retailer's license, | |
|
26 | | (not-for-profit) ........................... | 25 |
|
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09600SB3348sam002 |
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LRB096 20500 ASK 38595 a |
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1 | | For a special use permit license, | |
|
2 | | one day only ............................... | 50 |
|
3 | | 2 days or more ............................. | 100 |
|
4 | | For a railroad license ......................... | 60 |
|
5 | | For a boat license ............................. | 180 |
|
6 | | For an airplane license, times the | |
|
7 | | licensee's maximum number of aircraft | |
|
8 | | in flight, serving liquor over the | |
|
9 | | State at any given time, which either | |
|
10 | | originate, terminate, or make | |
|
11 | | an intermediate stop in the State .......... | 60 |
|
12 | | For a non-beverage user's license: | |
|
13 | | Class 1 .................................... | 24 |
|
14 | | Class 2 .................................... | 60 |
|
15 | | Class 3 .................................... | 120 |
|
16 | | Class 4 .................................... | 240 |
|
17 | | Class 5 .................................... | 600 |
|
18 | | For a broker's license ......................... | 600 |
|
19 | | For an auction liquor license .................. | 50 |
|
20 |
| Fees collected under this Section shall be paid into the
|
21 |
| Dram Shop Fund. On and after July 1, 2003, of the funds |
22 |
| received for a
retailer's license, in
addition to the
first |
23 |
| $175, an additional $75 shall be paid into the Dram Shop Fund, |
24 |
| and $250
shall be
paid into the General Revenue Fund. Beginning |
25 |
| June 30, 1990 and on June 30
of each
subsequent year through |
26 |
| June 29, 2003, any balance over $5,000,000
remaining in the |
|
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|
09600SB3348sam002 |
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LRB096 20500 ASK 38595 a |
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|
1 |
| Dram Shop Fund
shall be credited to State liquor licensees and |
2 |
| applied against their fees for
State liquor licenses for the |
3 |
| following year. The amount credited to each
licensee shall be a |
4 |
| proportion of the balance in the Dram Fund that is the
same as |
5 |
| the proportion of the license fee paid by the licensee under
|
6 |
| this Section for the period in which the balance was |
7 |
| accumulated to the
aggregate fees paid by all licensees during |
8 |
| that period. |
9 |
| No fee shall be paid for licenses issued by the State |
10 |
| Commission to
the following non-beverage users: |
11 |
| (a) Hospitals, sanitariums, or clinics when their use |
12 |
| of alcoholic
liquor is exclusively medicinal, mechanical |
13 |
| or scientific. |
14 |
| (b) Universities, colleges of learning or schools when |
15 |
| their use of
alcoholic liquor is exclusively medicinal, |
16 |
| mechanical or scientific. |
17 |
| (c) Laboratories when their use is exclusively for the |
18 |
| purpose of
scientific research. |
19 |
| (Source: P.A. 95-634, eff. 6-1-08 .)".
|