Sen. Ram Villivalam
Filed: 10/24/2023
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1 | AMENDMENT TO SENATE BILL 457 | ||||||
2 | AMENDMENT NO. ______. Amend Senate Bill 457 by replacing | ||||||
3 | everything after the enacting clause with the following: | ||||||
4 | "Section 5. The School Code is amended by adding Section | ||||||
5 | 2-3.204 as follows: | ||||||
6 | (105 ILCS 5/2-3.204 new) | ||||||
7 | Sec. 2-3.204. Statewide master contract for prepackaged | ||||||
8 | meals. | ||||||
9 | (a) Throughout the State, students depend on schools to | ||||||
10 | provide nutritionally balanced, low-cost or free school | ||||||
11 | lunches each day. The General Assembly intends for school | ||||||
12 | districts to provide lunch options that satisfy religious | ||||||
13 | dietary requirements to the extent practicable. | ||||||
14 | (b) In this Section, "religious dietary food option" means | ||||||
15 | meals that meet specific foods and food preparation techniques | ||||||
16 | that satisfy religious dietary requirements. |
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1 | (c) This Section is subject to appropriation, including | ||||||
2 | funding for any administrative costs reasonably incurred by | ||||||
3 | the State Board of Education in the administration of this | ||||||
4 | Section. | ||||||
5 | (d) Upon the execution of one or more statewide master | ||||||
6 | contracts entered into under subsection (g) and annually | ||||||
7 | thereafter, the State Board of Education shall notify school | ||||||
8 | districts of any prepackaged meal options, including, but not | ||||||
9 | limited to, halal and kosher food options, available for | ||||||
10 | purchase under a statewide master contract for the upcoming | ||||||
11 | school year. A school district shall adopt procedures | ||||||
12 | regarding ordering, preparing, and serving prepackaged meal | ||||||
13 | options offered under a statewide master contract. | ||||||
14 | A school district may not be charged more than the federal | ||||||
15 | free rate of reimbursement for any meal offered under a | ||||||
16 | statewide master contract. Any meal offered under a statewide | ||||||
17 | master contract shall be eligible for and cost no more than the | ||||||
18 | federal free rate of reimbursement. | ||||||
19 | (e) All meal options available under a statewide master | ||||||
20 | contract under subsection (g) must meet the federal | ||||||
21 | nutritional standards set under the federal Richard B. Russell | ||||||
22 | National School Lunch Act. Any meal offered under a statewide | ||||||
23 | master contract under subsection (g) may not require a school | ||||||
24 | district to purchase any special or additional kitchen | ||||||
25 | preparation equipment or storage equipment and may not require | ||||||
26 | either any specialized staff, other than those staff members |
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1 | who are currently available in a school, or any special | ||||||
2 | certifications. | ||||||
3 | (f) Any vendor offering halal food products to a school | ||||||
4 | district under a statewide master contract under subsection | ||||||
5 | (g) shall certify that the food or food product is halal and | ||||||
6 | that the vendor is in compliance with the Halal Food Act. Any | ||||||
7 | vendor offering kosher food products to a school district | ||||||
8 | under a statewide master contract under subsection (g) shall | ||||||
9 | certify that the food or food product is kosher and that the | ||||||
10 | vendor is in compliance with the Kosher Food Act. A school | ||||||
11 | district and the State Board of Education may rely upon these | ||||||
12 | certifications. | ||||||
13 | (g) The State Board of Education shall enter into one or | ||||||
14 | more statewide master contracts with a vendor or vendors for | ||||||
15 | prepackaged meals that meet the requirements of this Section | ||||||
16 | for the purpose of providing options to school districts | ||||||
17 | statewide to purchase religious dietary food options under | ||||||
18 | this Section. The State Board of Education may enter into as | ||||||
19 | many contracts as needed in order to provide access for school | ||||||
20 | districts statewide. | ||||||
21 | Each statewide master contract must include packaged meal | ||||||
22 | delivery directly to any requesting school in this State at a | ||||||
23 | uniform delivery cost, regardless of the school's location. | ||||||
24 | The State Board of Education shall notify all school | ||||||
25 | districts of the award of a statewide master contract as | ||||||
26 | required in subsection (c) of Section 10-20.21 of this Code. |
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1 | No later than 60 days after receiving notice, a school | ||||||
2 | district may purchase prepackaged meals from the contracted | ||||||
3 | vendor. | ||||||
4 | Section 10. The University of Illinois Hospital Act is | ||||||
5 | amended by adding Section 8j as follows: | ||||||
6 | (110 ILCS 330/8j new) | ||||||
7 | Sec. 8j. Religious dietary food options. | ||||||
8 | (a) In this Section, "religious dietary food options" | ||||||
9 | means meals that meet specific foods and food preparation | ||||||
10 | techniques that satisfy religious dietary requirements. | ||||||
11 | (b) The University of Illinois Hospital shall offer, upon | ||||||
12 | request provided with reasonable notice, at the University of | ||||||
13 | Illinois Hospital, religious dietary food options that comply | ||||||
14 | with federal and State nutritional guidelines. After an | ||||||
15 | individual submits a request for a religious dietary food | ||||||
16 | option, the University of Illinois Hospital shall make | ||||||
17 | accommodations for the request as soon as the University of | ||||||
18 | Illinois Hospital is able to provide the meals. | ||||||
19 | (c) The provisions of this Section shall not infringe upon | ||||||
20 | or affect any obligation in a contract entered into and in | ||||||
21 | effect on or before the effective date of this amendatory Act | ||||||
22 | of the 103rd General Assembly. | ||||||
23 | Section 15. The Halal Food Act is amended by adding |
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1 | Section 25 as follows: | ||||||
2 | (410 ILCS 637/25 new) | ||||||
3 | Sec. 25. State facility halal food products. | ||||||
4 | (a) In this Section, "State-owned or State-operated | ||||||
5 | facility" means either of the following: | ||||||
6 | (1) A hospital that is organized under the University | ||||||
7 | of Illinois Hospital Act. | ||||||
8 | (2) A penal institution, as that term is defined under | ||||||
9 | Section 2-14 of the Criminal Code of 2012, that is owned or | ||||||
10 | operated by the State. | ||||||
11 | (b) Any halal food product offered by a State-owned or | ||||||
12 | State-operated facility shall be purchased from a | ||||||
13 | halal-certified vendor. Any person, organization, or vendor | ||||||
14 | falsely representing a food product it provides as halal or | ||||||
15 | falsely representing itself as a halal-certified vendor is | ||||||
16 | subject to penalties under this Act. | ||||||
17 | (c) The provisions of this Section shall not infringe upon | ||||||
18 | or affect any obligation in a contract entered into and in | ||||||
19 | effect on or before the effective date of this amendatory Act | ||||||
20 | of the 103rd General Assembly. | ||||||
21 | Section 20. The Kosher Food Act is amended by adding | ||||||
22 | Sections 0.05 and 1.5 and by changing Section 2 as follows: | ||||||
23 | (410 ILCS 645/0.05 new) |
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1 | Sec. 0.05. Definition. In this Act, "kosher" means | ||||||
2 | supervised, prepared under, and maintained in strict | ||||||
3 | compliance with the laws and customs of the Jewish religion, | ||||||
4 | including, but not limited to, the laws and customs of | ||||||
5 | shechita requiring the slaughter of animals according to | ||||||
6 | appropriate Jewish law, and in compliance with the strictest | ||||||
7 | standards of Jewish law as expressed by reliable, recognized | ||||||
8 | Jewish entities and Jewish rabbis. | ||||||
9 | (410 ILCS 645/1.5 new) | ||||||
10 | Sec. 1.5. State facility kosher food products. | ||||||
11 | (a) In this Section, "State-owned or State-operated | ||||||
12 | facility" means either of the following: | ||||||
13 | (1) A hospital that is organized under the University | ||||||
14 | of Illinois Hospital Act. | ||||||
15 | (2) A penal institution, as that term is defined under | ||||||
16 | Section 2-14 of the Criminal Code of 2012, that is owned or | ||||||
17 | operated by the State. | ||||||
18 | (b) Any kosher food product offered by a State-owned or | ||||||
19 | State-operated facility shall be purchased from a | ||||||
20 | kosher-certified vendor. Any person, organization, or vendor | ||||||
21 | falsely representing a food product it provides as kosher or | ||||||
22 | falsely representing itself as a kosher-certified vendor is | ||||||
23 | subject to penalties under Section 2 of this Act. | ||||||
24 | (c) The provisions of this Section shall not infringe upon | ||||||
25 | or affect any obligation in a contract entered into and in |
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1 | effect on or before the effective date of this amendatory Act | ||||||
2 | of the 103rd General Assembly. | ||||||
3 | (410 ILCS 645/2) (from Ch. 56 1/2, par. 288.2) | ||||||
4 | Sec. 2. Any person convicted of violating Section 1 or 1.5 | ||||||
5 | of this Act, shall for the first offense, be guilty of a Class | ||||||
6 | C misdemeanor and for the second and each subsequent offense | ||||||
7 | shall be guilty of a Class A misdemeanor. | ||||||
8 | (Source: P.A. 77-2510 .) | ||||||
9 | Section 25. The Unified Code of Corrections is amended by | ||||||
10 | adding Section 3-7-9 as follows: | ||||||
11 | (730 ILCS 5/3-7-9 new) | ||||||
12 | Sec. 3-7-9. Religious dietary food options. | ||||||
13 | (a) In this Section, "religious dietary food options" | ||||||
14 | means meals that meet specific foods and food preparation | ||||||
15 | techniques that satisfy religious dietary requirements. | ||||||
16 | (b) Any Department of Corrections facility that provides | ||||||
17 | food services or cafeteria services for which food products | ||||||
18 | are provided or offered for sale shall also offer, upon | ||||||
19 | request provided with reasonable notice, religious dietary | ||||||
20 | food options that comply with federal and State nutritional | ||||||
21 | guidelines at the Department of Corrections facility. After an | ||||||
22 | individual submits a request for a religious dietary food | ||||||
23 | option, the Department of Corrections facility shall make |
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1 | accommodations for the request as soon as the Department of | ||||||
2 | Corrections facility is able to provide the meals. | ||||||
3 | (c) The provisions of this Section shall not infringe upon | ||||||
4 | or affect any obligation in a contract entered into and in | ||||||
5 | effect on or before the effective date of this amendatory Act | ||||||
6 | of the 103rd General Assembly. | ||||||
7 | (d) Nothing in this Section is intended to expand any | ||||||
8 | Department of Corrections facility's obligations beyond that | ||||||
9 | required under federal law. | ||||||
10 | Section 97. Severability. The provisions of this Act are | ||||||
11 | severable under Section 1.31 of the Statute on Statutes. | ||||||
12 | Section 99. Effective date. This Act takes effect June 1, | ||||||
13 | 2024.". |