Illinois General Assembly - Full Text of HR0640
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Full Text of HR0640  103rd General Assembly

HR0640 103RD GENERAL ASSEMBLY

 


 
HR0640LRB103 39695 MST 70113 r

1
HOUSE RESOLUTION

 
2    WHEREAS, The type, quality, and amount of food that
3Illinoisans consume each day plays a vital role in their
4overall health and physical well-being; and
 
5    WHEREAS, Nutrient needs change over an individual's life
6span; and
 
7    WHEREAS, Following a healthy dietary pattern can help
8maintain good health and reduce the risk of chronic diseases
9throughout all stages of life; and
 
10    WHEREAS, There is a need for continuing nutrition
11education to enhance healthy eating practices throughout
12Illinois; and
 
13    WHEREAS, One way to experience the benefits of healthy
14eating is to consult with a registered dietitian nutritionist
15for personalized nutrition advice; and
 
16    WHEREAS, National Nutrition Month was created 50 years ago
17to promote healthy eating development, informed food choices,
18and physical activity habits; and
 
19    WHEREAS, Each March, National Nutrition Month is an

 

 

HR0640- 2 -LRB103 39695 MST 70113 r

1opportunity to increase public awareness about the importance
2of good nutrition; and
 
3    WHEREAS, National Nutrition Month is powered by the
4dedicated registered dietitian nutritionists throughout
5Illinois who work to educate Illinois residents on healthy
6nutrition habits; therefore, be it
 
7    RESOLVED, BY THE HOUSE OF REPRESENTATIVES OF THE ONE
8HUNDRED THIRD GENERAL ASSEMBLY OF THE STATE OF ILLINOIS, that
9we declare March of 2024 as Nutrition Month in the State of
10Illinois to promote healthy habits and lifestyles; and be it
11further
 
12    RESOLVED, That we encourage all citizens to take the
13opportunity during Nutrition Month to think about their
14nutrition to achieve optimum health for today and tomorrow;
15and be it further
 
16    RESOLVED, That suitable copies of this resolution be
17presented to the Director of the Illinois Department of Public
18Health and the President of the Board of the Illinois Academy
19of Nutrition and Dietetics.